I just ate Hamburgers!

Hey y'all!

Yep, that title is right.  I just at p2 hamburgers!  

Mini Hamburgers

1 lb Lean Ground Beef 

Braggs Seasoning (ok, isn't this just like the best stuff EVER!)

Romaine Lettuce Leafs 

Onions

Tomatoes

P2 Ketchup

Mustard

Mix together Lean Ground Beef and a few tablespoons of Braggs.  Put in airtight container and refrigerate at least 30 minutes.  

Measure and weigh out 4 1oz balls of ground beef (an ice cream scoop worker great for this) for you to eat.  Then either continue to make more for your self to eat later or just make regular size patties for the no dieting people you live with.  I did both, eight for me, three for you.

While your patties are cooking (I made mine on a George Foreman grill) measure out your lettuce and tomatoes on your trusty scale and add into account that your eating tomato paste ketchup.  (I'll add that recipe later)

Assemble and enjoy!